Bar Menu
nduja and cheese croquettes
garlic aioli, lemon vinaigrette 13
curried cauliflower
cranberries, pinenuts, pickled jalapeno, curry aioli 9
white bean hummus
cured olives, pickled peppers, candied tomatoes, pepper relish, crostini 10
whipped house-made ricotta
truffle honey, pistachio, grilled baguette 12
duck poutine
house-cut duck fat fries, duck confit, cheese curds, locally sourced duck egg, foie gras gravy 18
the copper burger
8 oz patty, sharp cheddar, bacon jam
crispy onions, horseradish aioli, house fries 19
maine lobster quesadilla
chipotle lime sour cream, pico de gallo 19
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness
*Menu prices and menu items are subject to change without prior notice*